Ive made meatballs with this recipe and my coworkers loved them!! Its so much easier than pan-frying. Thank you! ** Nutrient information is not available for all ingredients. When I take the patties from the refrigerator, should I let them come up to room temperature before cooking them? It couldbe served with a bun if preferred. Doritos Casserole. If you dont have ingredients that fit this, you can start the protein or hearty veggies on the sheet pan in the oven, then add the more tender ingredients after a bit of cooking. Cooking food from frozen can be done 2 ways: We like to have ours with a green salad and baked sweet potatoes. Sprinkle with additional salt and pepper. You can also reheat them in the oven at 250 degrees for 20-30 minutes until they are heated through. Such amazing step by step instructions. Shape the meat into 4 equal patties. Wrap up each burger, and place either in a different baking dish, a cookie sheet or even directly on the oven rack and let heat in the oven for a 2-3 minutes. She is our expert pie crimper, believes you should always have the ingredients for chocolatee chip cookies on hand, and everyone needs to know a perfect roast chicken recipe. Over the years, Ive learned that I prefer when burgers are GENEROUSLY seasoned with salt and pepper. Use your hands to combine the spices with the beef. Looking for something to serve along with your hamburgers? There are great instructions on how to do either in this article. Add the mushroom and onions. So season as you desire, but if you find that your burgers didnt have much flavor this time, add a little bit more next time. When meat cooks, the proteins tighten and contract and in doing so, moisture escapes. Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper, & salt into a large bowl. I make mine the same way, but I will add a little water in the soup package it rinses it out a bit and I dont have to get out an measuring cup. Next, add relish, salt, pepper, ground mustard, and Worcestershire sauce and stir to combine well, cooking for 2-3 minutes. Southern Hamburger Steak & Onion Gravy - Divas Can Cook Add the beef broth. Next, place a baking rack over the foil. For creamier gravy, or to increase the quantity of gravy. Cut of the week. Add brown gravy ingredients and stir to combine. Tear off 4 squares of aluminum foil (just large enough to wrap each individual burger). In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Thank you. Bake in oven. Hamburger Steak {Poor Man's Steak} - The Seasoned Mom This hamburger steak is pan fried on the stove and smothered in thick brown gravy with onions. This post may contain affiliate links. 15 Easy Meat Recipes Perfect to Cook in an Air Fryer Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Add brown gravy ingredients and stir to combine. the recipe needed to be made and served in 45 minutes or less. Your email address will not be published. This will allow the cheese and bun to steam/toast, to create the ooey-gooeyness that has become so hard to live without! Its classic American comfort food at its finest! Learn how your comment data is processed. Serve with hot rice or potatoes for an easy-to-make dinner classic. Oven Baked Poor Man's Hamburger Steaks Recipe - 100k-Recipes Once the meat is cooked, you can add some cheese, cut it into squares, and serve! Remove and set aside. Add two tablespoons of flour and stir until the flour is incorporated into the vegetables. Remove and set aside. of ground sirloin steak into a large mixing bowl. Watch them as they are baking, as baking times may differ based on the size of the hamburger steak patties. Oven Instructions. I like to sprinkle my veggies with olive oil, salt, and pepper plus any other seasoning, and toss them together with my hands. Toss everything together. I like that this has you refrigerate the patties. 4. What to serve with Smothered Hamburger Steaks: Your email address will not be published. The chilled beef is then sliced into squares and pan-fried in the same way that Ive cooked the round patties here. Dip both sides of patties in remaining coating. Bring the gravy to a boil and whisk in the cornstarch mixture. This makes the steakburger denser but less flavorful than regular hamburger. Bake the hamburger steaks for 15-25 minutes until the hamburger steaks reach your desired internal temperature. So delicious! Add ground beef to a large mixing bowl then sprinkle burger seasoning ingredients on top and mix to combine (alternatively you could use your own burger seasoning). Refrigerate for 15 minutes and season with salt and pepper. Thanks. Shape into 4 to 6 equal sized patties. See recipe card below this post for ingredient quantities and full instructions. Hamburger Steak is made with simple ingredients that resemble how you would make a hamburger. (they will puff a little and shrink so make them large) Sear the patties for about 2 to 3 minutes on each side, just enough to brown them. Season the outside of each of the hamburger steaks with the salt, pepper, onion powder and garlic powder to your preference. I would end up with grease splatter all over my counters, my backsplash, my stove, everywhere! Sprinkle flour over onions and drippings in the skillet. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Oven-baking is the easiest way to cook hamburgers. Add slices of cheese and drizzle a bit more marinara sauce on top. In this case, its served with gravy over mashed potatoes. Place burger patties in baking dish, spice side down. Instructions. Add patties and onion; fry until patties are nicely browned, about 4 minutes per side. Cooking Hamburgers in the Oven is EASY and may become your new favorite dinner recipe! Shape your patties and put them in a baking dish with high sides that has been sprayed with nonstick cooking spray. Hi, I'm Jessica! Drizzle on olive oil, then sprinkle with salt and pepper. Hamburger Steak Recipe Author: Steve Gordon Prep Time: 10 minutes Cook Time: 45 minutes Total Time: 55 minutes Yield: 1-2 servings, depending on size of each steak. Add the patties and cook, turning once, until well-browned, about 2 minutes each side. Your daily values may be higher or lower depending on your calorie needs. Form into eight large patties and place into a 9x13 inch baking dish. Directions. Beef Recipes. 1 Tbsp neutral-flavored oil (avocado, rice bran, vegetable, canola, etc.) Delicious! Basil, oregano, rosemary, onions, and thyme are all excellent choices. Reheating. Add the chicken broth, beef broth, onion powder, garlic powder, and Worcestershire sauce. This can result in tough bricks of meat. Hope they bring back memories from your childhood! Remove from oven and top with pat of butter. About how big a skillet do I want for this. Fed up with the mess, I decided to try cooking hamburger steaks on a sheet pan in my oven. When you need a bit of extra browning and crisping, just turn your broiler on at the end of roasting and broil until your desired level of crispiness is achieved. This might just be the number one question that we ask ourselves almost daily over here. Mince the garlic, then add all of the ingredients to a dish and mix well. Raise the heat to high and add the oil. It was so yummy, no leftovers. What Is Flank Steak - the . Preheat the oven to 350 degrees F (175 degrees C). Privacy Policy. I keep a can of bacon grease in my fridge at all times for cooking and seasoning. Using 1 lb. And if you want to see more real life behind the scenes action, be sure to come join me on my @harbourbreeze Instagram Channel! Use a large spoon to begin with, but to mix well blend together with your clean hands. Steak Marinade | Best Beef Recipes beef / pork / chicken in the bun. Feel free to use what you have on hand, or your favorite salt and pepper, but I cant help but recommend my favorites. I have started doing that and now my kids have a strong opinion about oatmeal in hamburgers. A steakburger has less fat than a hamburger. Rather than making homemade gravy as is the traditional hamburger steak recipe this cheater recipe is much quicker! Pour condensed soup evenly over patties, then sprinkle canned mushrooms over top. Salisbury Steakoften includes an egg thats used as a binder, along with breadcrumbs, milk, and other ingredients. Add 2 Tablespoons butter to the pot and soften onions. These crock pot fajitas are surprisingly easy to fix and they are incredibly delicious! Hamburger Steaks and Gravy Recipe - The Spruce Eats Serve it over a bed of mashed potatoes, a healthy salad, or with Parker House rolls. . Simply press the seasoned ground beef into the pan, then bake for about 15 minutes in a 400F oven. Heat olive oil in a large skillet over medium-high heat. When the cheese has melted, remove the baking dish from the oven. It is the ideal knockoff of the well-known Cracker Barrel Old Country Store dish. How to Make Easy Hamburger Steak Recipes - Spinach Tiger Nutrition Information Per serving: Enjoy Your Oven-Baked Hamburger Steak! Add the garlic and cook, stirring constantly, until fragrant, about 30 seconds. My kitchen space is so small! Mix ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning together in a large bowl until well combined. Grilled Flank Steak. For two to three minutes, air fry at 400F. Place the hamburger patties on top of the baking rack. Grandpa's Favorite Ground Beef Recipes - southernliving.com What would you say would be an optimal maximum of onion without making it have too much liquid? Honestly, when theyre cooked like this, I love them plain, with just cheese! 5. (Just enough to wrap the burger completely. Save my name, email, and website in this browser for the next time I comment. * Percent Daily Values are based on a 2,000 calorie diet. Dip into your preferred condiment or sauce, such as ketchup, mustard, or BBQ sauce. Add the mushrooms and onions to the bacon grease. Then, place them uncovered in the freezer. Nestle them in between the mushrooms and onions on the sheet pan. Then add blended mixture to the ground beef and mix well. of salt and tsp. Season the gravy with additional salt and pepper if needed. Now this sounds like the type of meat dish which might happen at my house! Run a silicone spatula along the bottom of the pan to lift up any remnants of meat, this will give the gravy extra flavor. For up to 4 days, keep leftovers in the refrigerator. Preheat the oven to 250F. Step 1 Preheat your oven to 375 degrees F. Video of the Day Step 2 Place the 1 lb. Im so happy it was such a hit with the family Heidi! In a large bowl, mix together ground beef, oatmeal, onion soup mix, milk, salt & pepper. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. My mother used to make these, but without gravy, and called them Meatloaf Patties. Premade hamburger patties is such a great time saver, nice work Sam! I loved the cooking tips you included. Unfortunately, its hard to replicate the umami flavor of mushrooms with anything else. My mission is to help busy home cooks create delicious recipes that are budget-friendly and easy to follow. Combine the hamburger steak ingredients and form into oval steaks. Blend until smooth. Instructions. preheat oven to 350F Make the gravy and set it aside. Bake from frozen (the method I usually use). Reduce the heat to low, and simmer the gravy for about 5 minutes, stirring frequently. Freezing will cause the gravy to separate and change the texture of the mushrooms. Storage. Directions Preheat the oven to 350 degrees F (175 degrees C). In the BEST Cheeseburger recipe, you saw that I love to fry burgers in browned butter for flavoring and use salt and pepper to season. Nestle them in between the mushrooms and onions on the sheet pan. Bring to a boil, reduce to a simmer. Stir in flour with a fork, scraping bits of beef off of the bottom of the skillet as you stir. I will take your home cooking skills to the next level with my game-changing ingredient combinations and simple cooking techniques. If making sauce, add 1 tablespoon butter, garlic . (Unless I have some of the french fry seasoning that Ive shared with you, under the recipe.) You have successfully joined our subscriber list. paprika Kosher salt Freshly ground black pepper 2 tbsp. Bake, uncovered in the preheated oven for 20 minutes, or until an inserted thermometer reaches 160 degrees. It will just have a slightly more mild flavor. Thanks for sharing it with us!! Make sure to keep a close eye on the sheet pan because broiling happens quickly! How to Cook Burgers in the Oven - Iowa Girl Eats Transfer beef patties to a plate, and keep warm.